It’s a Gas, Gas, Gas

By The Metric Maven

Bulldog Edition

“Build a better mousetrap, and the world will beat a path to your door”

This phrase is attributed to Ralph Waldo Emerson, and has been taken to indicate that people will immediately recognize the utility of a new invention, and especially in the US, adopt its use and abandon the inefficient. It’s contrapositive is also used as a rationalization that if an idea has not been adopted, then it clearly is deficient, and deserves oblivion. It is an assertion that people are not creatures of habit, who will cling to familiar methods and viscerally reject new ones.

This assertion seems to immediately breakdown by not matching the observed actions of humans. The desire to continue with the familiar over the unfamiliar is overwhelming for most people. The familiar is then taught to the next generation and mantled with words like “heritage” and “traditional” to justify continued usage in the face of a possibly better method.

Recently my friend Pierre, who has a considerable knowledge of cooking, brought me a recipe for Steak and Kidney pie. This quite surprised me as I would probably not eat that dish, even after a bet gone bad. Why on earth would he bring a recipe that he knows I would never make, and if told what the dish was, would not eat. It soon became clear the importance of the recipe was not about food, but about methods. The recipe is British, which immediately raises my culinary suspicion. It is described as “British Pub Grub.” If the recipe is not by Robert Irvine, I would almost certainly pass. Here is the recipe:

– Click to enlarge

It starts out well, calling for ingredients in grams, and milliliters, then begins to become less rigorous when it asks for a “few thyme sprigs” then degenerates into tablespoons and a “bunch of flat-leaf parsley,…” The Chef then moves on to instruct us that we should “Cut the beef into 2.5cm pieces.” Centimeters!? No wonder the British lost their empire. After coating the beef with flour we are next instructed to “Heat a wide, heavy based pan, then add a few knobs of butter…” What?! Suddenly grams are no longer of use? The Metric Maven then found himself so light-headed that procuring a paper bag to put over his head became a priority. Couldn’t the recipe be a little less precise?—I still almost have a vague idea what the quantity might be.

The beef based ingredients are then to be enclosed in “500g good-quality ready-made puff pastry.”  But we must first “Preheat the oven to 200C/Gas 6.” Gas 6?! what on earth is Gas 6? Well, Gas 6 is a “Gas Mark” which was originally called Gas Regulo Mark 6. Why? According to Wikipedia:

“Regulo” was a type of gas regulator used by a manufacturer of cookers; however, the scale has now become universal, and the word Regulo is rarely used.

Universal? Universal? I’d never heard of it until Pierre brought me this measurement train wreck of a recipe. Then I’m informed that similar “scales” exist in France and Germany? Here are the conversions (according to Wikipedia):

Gas markFahrenheitCelsiusDescriptive
14225°107°Very Slow/Very Low
12250°121°Very Slow/Very Low
1275°135°Slow/Low
2300°149°Slow/Low
3325°163°Moderately Slow/Warm
4350°177°Moderate/Medium
5375°191°Moderate/Moderately Hot
6400°204°Moderately Hot
7425°218°Hot
8450°232°Hot/Very Hot
9475°246°Very Hot

Different manufacturers and oven types do vary, so this table cannot be relied upon; instead, cooks should refer to the cooker instruction book for the oven type used, or calibrate the scale using an oven thermometer.

What is this? A next step up from the Easy-Bake Oven? The pastry is to be rolled out to the thickness of a ₤1 coin! Ahhhhhhhhhhh!–doesn’t he know what a millimeter is!  In my view Gas Marks and Knobs resonate with an actual quotation of Ralph Waldo Emerson:

A foolish consistency is the hobgoblin of little minds, adored by little statesmen and philosophers and divines.

We in the US and apparently some in the UK desire “a foolish consistency” over “a rational simplicity.”

You might have noted that I said “actual quotation.” Well, the mousetrap quotation of Emerson, presented at the beginning, appeared seven years after his death. The original quotation upon which the fictional one is based is (again according to Wikipedia):

The phrase is actually a misquotation of the statement:

If a man has good corn or wood, or boards, or pigs, to sell, or can make better chairs or knives, crucibles or church organs, than anybody else, you will find a broad hard-beaten road to his house, though it be in the woods.
—Ralph Waldo Emerson

In my viewpoint, this actual quotation appears to praise good craftsmanship, and quality work, and is not an aphorism about technical innovation and the populace. We in the US have embraced “a foolish consistency” of weights and measures for over 150 years by not embracing the metric system, and eschewing the imperial measurement chaff.

The only way we will start to modernize the US, is to first embrace the metric system and other modern international standards. We have been waiting for the fraudulent appeal to our vanity, embodied in the false mousetrap quotation, to bring us the best for over 150 years. It’s time for America to stop playing hooky and pass metric conversion laws, with funding, and a plan to bring metric to the US, and embrace a better future for out nation.

Post Script

Assistant Professor Hong Qin of Spelman College has asked that I make my readers aware of a survey he and his students are conducting on metric, scientific literacy and attitude.  The survey is here should you be interested in taking it to provide them with more data.

Best,

MM


If you liked this essay and wish to support the work of The Metric Maven, please visit his Patreon Page and contribute. Also purchase his books about the metric system:

The first book is titled: Our Crumbling Invisible Infrastructure. It is a succinct set of essays  that explain why the absence of the metric system in the US is detrimental to our personal heath and our economy. These essays are separately available for free on my website,  but the book has them all in one place in print. The book may be purchased from Amazon here.


The second book is titled The Dimensions of the Cosmos. It takes the metric prefixes from yotta to Yocto and uses each metric prefix to describe a metric world. The book has a considerable number of color images to compliment the prose. It has been receiving good reviews. I think would be a great reference for US science teachers. It has a considerable number of scientific factoids and anecdotes that I believe would be of considerable educational use. It is available from Amazon here.


The third book is not of direct importance to metric education. It is called Death By A Thousand Cuts, A Secret History of the Metric System in The United States. This monograph explains how we have been unable to legally deal with weights and measures in the United States from George Washington, to our current day. This book is also available on Amazon here.

The American “Metric” Ruler

By The Metric Maven

Bulldog Edition

Early in my metric-only odyssey I learned some metric lessons the “hard way.” Because of my  inexperience, I had a naïve view of metric implementation that caused me to be incautious. My better half decided she would try using metric for some of her craft work. She flipped her ruler over to its metric side and began using it. I thought nothing of leaving her alone to work, after all metric is simpler—right?  Within a few minutes she was complaining that the pattern she was working on was 1.5 mm long and she needed it to be larger.  I had seen the pattern and it was way larger than 1.5 mm. Incredulously I walked into her study, looked at the pattern, looked at the ruler and realized it was more like 15 mm in length. I inquired how on earth she measured 1.5 mm, she quickly showed me the marking on the ruler, and I realized that according to the ruler, she was indeed measuring 1.5 mm. Here is the end of that ruler.

Ruler which indicates mm graduations — But cm are numbered

One notes that it is labeled millimeters, and therefore one would expect, that like inches, each numbered mark, 1, 2, 3 and so on would be in millimeters!  I looked at it in astonishment, and realized that anyone not familiar with the metric system could easily make this mistake. I explained the situation that the large marks are centimeters and the small divisions
are millimeters. It was my first realization that American “Metric” Rulers (AMR) actually had two units, and the imperial side only used inches. Until I actually started using metric exclusively, I had never noticed this. One of my biggest complaints is the common mixing of units in imperial. For instance a person’s height might be 1 yard, 2 feet, 10 inches and 1 barleycorn tall. Ok, we have simplified this to just 5′ 10 1/3″ but that’s still two units–designated with quotation marks. The use of multiple units is a clear violation of Naughtin’s Laws and only serve to obfuscate the experience of a direct cognitive understanding of magnitude.

Centimeter label with cm designations

I realized that the  ruler should say cm instead of mm. This caused me to start looking at rulers offered in office supply stores. It is there, one can see that the metric side of a dual-scale ruler gets little respect. For instance, I went to an office supply store recently and purchased a green ruler, fabricated by a company which boasts they have made rulers since 1872. You can see that the designation is cm this time, but the origin of the scale is on the end which is rounded and used to hang the ruler on a wall. The inch side gets the square end which is psychologically more appealing. You don’t think this is a big deal? When you pick up a slice of pizza, how often do you begin eating the wide, crusted end?—rather than starting with the point? Simple ergonomics matter.

A ruler that acknowledges both cm and mm units are on it

But in reality, both millimeters and centimeters exist on this ruler. To my surprise, the store brand rulers have both mm and cm designated at the end. Someone actually thought about this and marked both! Unfortunately, it now gives one two possibilities for what the numerical marks might designate, instead of resolving the situation. Assuming one knows which are cm and mm,  a person can, for example, measure something with an American “Metric” Ruler, which is say 1.5 cm long. So how is this done? One first looks at the 1 cm designation, then counts the millimeters, and concatenates them with a decimal point to obtain the answer. You are always holding the first digit in your mind 1 and then counting to the next digit, which is 5 and then creating the answer of 1.5 cm. This is true even if you designate the millimeter graduations as tenths of centimeters. When I first received an Australian metric ruler, it had nothing but millimeters, and my mind quickly responded to its ease of use. The Australian who sent it to me said “I learned early on that centimeters cause mistakes, and in my business this cost me money, and I stopped using them.” He told me it took Australians a while to realize this, but more and more, he was seeing centimeters, less and less.

Custom metric rulers given to Metric Maven Clients

In my engineering work, I have never seen a metric drawing in centimeters. After I had used a metric ruler marked only in millimeters, I hoped I would never encounter one. A client who is an imperial die-hard informed me that there is no use using metric, you have to buy meat in pounds, and lengths in yards, or feet or inches in this country. I was told to “get real.” My reaction to his statement was not what I expected, my mind wandered back to my youth, when lumber yards, car dealers and others would hand out free yardsticks on the Fourth of July, Labor Day and on other important dates for advertising. I realized that I needed to hand out mm only rulers  to my clients, as I suspected many of my clients, despite all being engineering firms, had never seen such a thing as a mm ruler. I first tried to get wooden millimeter rulers from wooden yardstick suppliers. One of the vendors informed me, in no uncertain terms, that this is America and we use inches. Finally I came across a supplier who would make custom metal mm-only rulers for me. I decided to go with a 600 mm long ruler to hand out to my clients and their Engineers. I reasoned 600 mm would be long enough to measure most common designs found in my industry, which is microwave and antennas. The rulers are metric-only (no inches), have my company logo, name and information, just like the old wooden ones, which are now collected as antiques. The end of one of my mm-only metric rulers is shown in the inset above.

When I handed out the mm-only rulers, I was pleasantly surprised by the reactions. One Engineer said “Oh, thank heaven’s it’s 600 mm, that’s actually a useful length.”  Two others at another company took the opportunity to thank me for suggesting the centimeter be eschewed, they really found it simplified matters. One older Engineer said “It’s amazing, I’m starting to lose my feel for inches, and think in millimeters now. This ruler is great.” I was floored. I was used to a much more visceral and negative reaction, or one of dismissive semi-contempt. I later had lunch with two Engineers, one of which has seemed to enjoy his attempts at devil’s advocate for centimeters. He continued trying to needle me, and then quickly moved the ruler I’d given him closer to his person, and said “Now you aren’t thinking of taking this back—are you?” I replied “I can see that a ruler like this desperately needs to be with someone like you.” When I took a ruler to the Engineer who had told me to “get real,” his countenance was that of a person who had asked me to find a Unicorn, and I had obtained one, broke and saddled it for his riding pleasure, then delivered it to his door.

This is the first time, that I felt I might have made a small difference in American metrication, but why was this time different? My conclusion is the ubiquitous presence of American “Metric” Rulers. They offer very little obvious advantage, and probably are viewed as an equivalent to decimalized inches, or are seen as even more complicated with their mixture of cm and mm scales. I’ve come to believe more and more that American “Metric” Rulers are a big obstacle to Americans adopting metric for common everyday use. With millimeters, one almost never needs a decimal point for common measurements, but this simplicity is never experienced, or realized, because all that is around us are American “Metric” Rulers. A small step which might help metrication in this country, would be to mandate that ruler manufacturers change the “metric” side of our dual-scale rulers to millimeter only. It’s a minute change, but I think it might cause people to view the metric system more favorably, and even possibly use that side of the ruler more often. Dual scales (mm and inches) clearly violate Naughtin’s Laws, and conspire to put off metric use, but it would be some small victory toward mandatory metrication.

I have wondered many times since, that if, many years ago, I had attended local Fairs in the Midwest, where the metric side of the wooden yardsticks was in millimeters,  if we might not be much further down the path to metrication, and not continuing to stand still as we have been for over 150 years.

Related essays:

Stickin’ it to Yardsticks

The Design of Everyday Rulers

America’s Fractional Mind


If you liked this essay and wish to support the work of The Metric Maven, please visit his Patreon Page and contribute. Also purchase his books about the metric system:

The first book is titled: Our Crumbling Invisible Infrastructure. It is a succinct set of essays  that explain why the absence of the metric system in the US is detrimental to our personal heath and our economy. These essays are separately available for free on my website,  but the book has them all in one place in print. The book may be purchased from Amazon here.


The second book is titled The Dimensions of the Cosmos. It takes the metric prefixes from yotta to Yocto and uses each metric prefix to describe a metric world. The book has a considerable number of color images to compliment the prose. It has been receiving good reviews. I think would be a great reference for US science teachers. It has a considerable number of scientific factoids and anecdotes that I believe would be of considerable educational use. It is available from Amazon here.


The third book is not of direct importance to metric education. It is called Death By A Thousand Cuts, A Secret History of the Metric System in The United States. This monograph explains how we have been unable to legally deal with weights and measures in the United States from George Washington, to our current day. This book is also available on Amazon here.